Ferrous gluconate CAS  299-29-6, molecular formula C12H22O14Fe · 2H2O, relative molecular weight 482.18. It can be used as a color protectant and nutritional enhancer in food, and can be formed by neutralizing gluconic acid with reduced iron. The characteristic of ferrous gluconate is its high bioavailability, good solubility in water, mild flavor and no astringency. It is more fortified in dairy beverages, but it can also easily cause changes in food color and flavor, which to some extent limits its application.

Chinese name: ferrous gluconate

Foreign name: Ferrous Gluconate

Alias: iron digluconate; Ferrous gluconate

Chemical formula: C12H22FeO14

Molecular weight: 446.15

CAS login number: 299-29-6

EINECS login number: 206-076-3

Nature

Ferrous gluconate is a yellow gray or light yellow green crystalline particle or powder with a slight caramel odor. Soluble in water, 5% aqueous solution is acidic and almost insoluble in ethanol, with a theoretical iron content of 12%. Ferrous gluconate is easily absorbed, has no stimulation or side effects on the digestive system, and has no impact on the sensory performance and flavor of food. It can also be used as a drug to treat anemia.

Application

According to China’s “Hygienic Standards for the Use of Food Nutritional Fortifiers” (GB14880-2012), ferrous gluconate can be used as a color fixative for pickled vegetables (only olives), with a maximum usage of 0.15g/kg. According to Japanese regulations, this product can be used as a substitute for dairy products, weaned foods, and maternal formula.

ChemicalCAS.com offers price quotation and technology support of chemical from China. In the quotation from China factory supplier, we will include price terms, payment, lead time, COA, TDS, MSDS etc. We make sure the reliable purchase source and product quality. If you need to buy chemical from China, please feel free to contact sales@chemicalcas.com