Corn starch is made from corn as the raw material, after dipping, through crushing, separation, refining, drying process,it is white or yellow color with luster powder.

Specification

Specification             Standards

Appearance              White powder with luster
Taste                        Have a special smell of corn starch
Moisture                   ≤14.0%
Particle size              ≥98.5%
Speckle                     ≤1.00/cm2
Acidity (dry basis )    ≤2.0
Ash (dry basis)         ≤0.18(dry basis)
Protein (dry basis)    ≤0.60(dry basis)
Fat (dry basis)          ≤0.20(dry basis)
AS(mg/kg)                ≤0.50
Pb                            ≤1.00
Mold/(CFU/g)            ≤100.0
E.Coli/(MPN/g)          ≤3.00
Whiteness                ≥85.0%
So2                          ≤30

Application

Used as a pharmaceutical excipient and food thickening agent, stabilizing agent, filling agent

Packing

25KG/bag

Storage

Store in Cool and dry .place, keep away from strong light, high temperature

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